We are delighted to be hosting another Chapel Down Wine Tasting Dinner.
Taking place on Thursday, 2nd July, the evening will start at 7pm with fizz and canapes. Depending on the number of attendees, we will host this dinner in the marquee or the club.
Celebrate the best of British with a menu written by Head Chef Bernardo, while Henry Buss from Chapel Down hosts and talks through a sublime selection of Chapel Down wines. The price per person is £110. If you wish to join us, get clicking here.
